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Gluten allergen-specific IgE antibody test

The determination of specific IgE antibodies against gluten is a diagnostic test for celiac disease and examines the titer of antibodies developed in response to gluten intake.

 

 Celiac disease is an autoimmune disease and often runs in families.

 

When celiac disease or gluten intolerance is suspected, symptoms such as:

    • Flatulence, bloating, constipation
    • Weakness, headache, dizziness
    • Depresso
    • Diarrhea, vomiting
    • Discomfort or pain in the joints

 
 
 

 

 

 

 

 

 

 

 

 

 

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